“O mai” – a dilicious nosh
“O mai” is salted dry apricot or sugared dry apricot that is a favourite nosh for many people in Hanoi and other provinces.
“O mai” is produced for traditional method, since chosing material, the company also send staff to gardens in Hung Yen, Hai Hung, Hoa Binh, Lai Chau in order to gather all crop of kinds of sour fresh fruit like plum, apricot, dracontomelum, star, tamarind, kumquat, pineaple,
