Rice cooking competition

Rice cooking competition

One of the meaningful acitivity in Vietnamese Tet festivals is rice cooking competition. A rice cooking competition is held to encourage women to take more responsibility in their traditional work.

During Tet holiday, a number of villages in northern and central Vietnam hold rice cooking contests that may sound simple, but follow strict and complex rules. Contestants cook in the open air while in a bamboo boat floating on the village pond. Charcoal, the usual fuel, is prohibited. Instead, each competitor receives some dried sugar cane, which burns only with difficulty.